
Vicissitudes of Language – Asia
In Turkey as well as in India, perhaps even anywhere in Asia, one should never ask a leading question or a question that requires only a "yes" or "no" answer. It took us a while to figure that out, even longer to rid ourselves of this treacherous habit of asking, "Is this the way to the Shanti House?". Of course, the response was "Yes, sir", communicated with a gracious smile. Off we'd go in the wrong direction.
Often, a cordial response would come with an affirmative repetition of the question. For example, in Istanbul, the following is a fairly typical language exchange.
Do you have vegetarian dishes?
Yes, sir, vegetarian dishes.
Which ones are they (pointing)?
He (the small restaurant keeper) vaguely directs attention towards a few dishes, displayed at the counter.
Is this one vegetarian (guvetch, a traditional Turkish meat stew)?
Yes, vegetarian, this one – vegetarian.
What about those pieces of meat?
Meat? Yes, meat, this is meat.
Not vegetarian (we begin to lose our bearings here)?
Yes, not vegetarian, with a charming smile.
We try another route.
Do you have guvetch without meat?
Yes, guvetch without meat, no problem. "No problem" is another common phrase in Asia. Often it means that it is no problem if you have a complaint or you miss your bus, or you have been overcharged.
Fifteen minutes later a waiter brings our plates with nice and steamy vegetarian guvetch. After digging our forks into it, we discover suspicious pieces of – meat. When we point at these pieces, the owner seems genuinely surprised. Reading our exasperated faces, he regroups, "No meat, not good". "Yes", we say, "not vegetarian".
He takes our plates back and concocts some strange salads which were not even on the menu (his restaurant serves basically meat).
Read more of Misha's travels here.
1 comment on this article mmm… guvetch is one of my favourite meals! Thankfully my host family makes it without meat most of the time..
Place a comment| Now you can also comment with your Facebook Account |
If you are wondering whether it would be worth it to bring your young children on a trip with you, reading Rachel Denning’s experiences and advice will likely convince you.
[Read more]Somali pirates and Halloween pirates seem to get all the press these days, but there is a rich history out there of the real thing. Steve Bramucci takes us to five places where pirate tourism is easy to find.
[Read more]Would you like to pretend you are Michael Palin, or perhaps someone else who gets to stay in historic colonial hotels in the East? Here’s a cheaper way, as Inga Kastrone takes us on a tour if 8 of the finest of these landmark properties.
[Read more]You are probably aware of the big wine industries in Argentina and Chile, but that’s just the tip of the iceberg. Eileen Smith lives in Chile and here she explains where to look and what to taste throughout the continent.
[Read more]There are plenty of creepy castles out there, but some really stand out and are actually said to be haunted. Cherrye Moore takes us on a tour of six of the most notorious of these.
[Read more]























